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<article article-type="research-article" dtd-version="1.3" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xml:lang="ru"><front><journal-meta><journal-id journal-id-type="publisher-id">fruitberry</journal-id><journal-title-group><journal-title xml:lang="ru">Плодоводство и ягодоводство России</journal-title><trans-title-group xml:lang="en"><trans-title>Pomiculture and small fruits culture in Russia</trans-title></trans-title-group></journal-title-group><issn pub-type="ppub">2073-4948</issn><publisher><publisher-name>ФГБНУ ВСТИСП</publisher-name></publisher></journal-meta><article-meta><article-id custom-type="elpub" pub-id-type="custom">fruitberry-194</article-id><article-categories><subj-group subj-group-type="heading"><subject>Research Article</subject></subj-group><subj-group subj-group-type="section-heading" xml:lang="ru"><subject>Статьи</subject></subj-group></article-categories><title-group><article-title>ОТБОР ПЕРСПЕКТИВНЫХ ФОРМ ОРЕХА ГРЕЦКОГО JUGLANS REGIA L. ПО ХОЗЯЙСТВЕННО-ЦЕННЫМ ПРИЗНАКАМ ПЛОДА В ГЛАВНОМ БОТАНИЧЕСКОМ САДУ РАН</article-title><trans-title-group xml:lang="en"><trans-title>THE SELECTION OF PROMISING FORMS OF WALNUT JUGLANS REGIA L. ON ECONOMICALLY VALUABLE PARAMETRES OF NUT IN THE MAIN BOTANICAL GARDEN OF RAS</trans-title></trans-title-group></title-group><contrib-group><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Соколова</surname><given-names>В. В.</given-names></name><name name-style="western" xml:lang="en"><surname>Sokolova</surname><given-names>V. V.</given-names></name></name-alternatives><email xlink:type="simple">soka22@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib><contrib contrib-type="author" corresp="yes"><name-alternatives><name name-style="eastern" xml:lang="ru"><surname>Ермаков</surname><given-names>М. А.</given-names></name><name name-style="western" xml:lang="en"><surname>Ermakov</surname><given-names>M. A.</given-names></name></name-alternatives><email xlink:type="simple">maksim.ermakov.77@mail.ru</email><xref ref-type="aff" rid="aff-1"/></contrib></contrib-group><aff-alternatives id="aff-1"><aff xml:lang="ru"><institution>ФГБУН ГБС</institution><country>Россия</country></aff><aff xml:lang="en"><institution>N.V. Tsitsin FSBIS “Main Botanical Garden” of Russian Academy of Sciences</institution><country>Russian Federation</country></aff></aff-alternatives><pub-date pub-type="collection"><year>2017</year></pub-date><pub-date pub-type="epub"><day>21</day><month>01</month><year>2020</year></pub-date><volume>49</volume><issue>0</issue><fpage>303</fpage><lpage>306</lpage><permissions><copyright-statement>Copyright &amp;#x00A9; Соколова В.В., Ермаков М.А., 2020</copyright-statement><copyright-year>2020</copyright-year><copyright-holder xml:lang="ru">Соколова В.В., Ермаков М.А.</copyright-holder><copyright-holder xml:lang="en">Sokolova V.V., Ermakov M.A.</copyright-holder><license xml:lang="ru" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>Данная работа распространяется под лицензией Creative Commons Attribution 4.0.</license-p></license><license xml:lang="en" license-type="creative-commons-attribution" xlink:href="https://creativecommons.org/licenses/by/4.0/" xlink:type="simple"><license-p>This work is licensed under a Creative Commons Attribution 4.0 License.</license-p></license></permissions><self-uri xlink:href="https://www.plodovodstvo.com/jour/article/view/194">https://www.plodovodstvo.com/jour/article/view/194</self-uri><abstract><p>В статье описаны основные фенологические фазы у ореха грецкого в условиях Москвы. Показаны результаты сорокалетнего отбора лучших форм из созданной популяции, плоды которых отличаются высокой массой ореха, выходом ядра, тонкой скорлупой, хорошим вкусом. Приведены морфологические особенности и качество орехов отобранных форм.</p></abstract><trans-abstract xml:lang="en"><p>The article describes the main phenological phases in walnut in the conditions of Moscow. The results of a forty-year selection of the best forms from the created population, characterized by high nut mass, kernel yield, fine shell, good taste are showed. Morphological peculiarities and nut quality of selected forms are presented.</p></trans-abstract><kwd-group xml:lang="ru"><kwd>интродукция</kwd><kwd>отбор</kwd><kwd>орех грецкий</kwd><kwd>дерево</kwd><kwd>орех</kwd></kwd-group><kwd-group xml:lang="en"><kwd>plant introduction</kwd><kwd>selection</kwd><kwd>walnut</kwd><kwd>tree</kwd><kwd>nut</kwd></kwd-group></article-meta></front><back><ref-list><title>References</title><ref id="cit1"><label>1</label><citation-alternatives><mixed-citation xml:lang="ru">Скворцов А. К. Из опыта выращивания грецких орехов (Juglans) и карий (Carya) в Москве // Бюлл. ГБС., 2006. - Вып. 192. - С. 3-8.</mixed-citation><mixed-citation xml:lang="en">Скворцов А. К. Из опыта выращивания грецких орехов (Juglans) и карий (Carya) в Москве // Бюлл. ГБС., 2006. - Вып. 192. - С. 3-8.</mixed-citation></citation-alternatives></ref><ref id="cit2"><label>2</label><citation-alternatives><mixed-citation xml:lang="ru">Седов Е. Н. (ред.) Программа и методика сортоизучения плодовых, ягодных и орехоплодных культур. - Орел.: Изд-во ВНИИСПК, 1995. - 499 с.</mixed-citation><mixed-citation xml:lang="en">Седов Е. Н. (ред.) Программа и методика сортоизучения плодовых, ягодных и орехоплодных культур. - Орел.: Изд-во ВНИИСПК, 1995. - 499 с.</mixed-citation></citation-alternatives></ref></ref-list><fn-group><fn fn-type="conflict"><p>The authors declare that there are no conflicts of interest present.</p></fn></fn-group></back></article>
