THE ROLE OF CARBOHYDRATES IN CLONAL MICROPROPAGATION OF HORTICULTURAL PLANTS
https://doi.org/10.31676/2073-4948-2018-54-106-110
Abstract
Carbohydrates are the necessary component of nutrient medium in course of in vitro propagation. Along with sucrose, sugar and glucose can also serve as a source of carbohydrates in stages of micropropagation itself and rhizogenesis. Increasing the concentration of sucrose up to 40.0 g/l allows to prolong the storage time of pear rootstock PG 12 explants to 46 months and apple rootstock 62-396 storage up to 24 months.
About the Authors
O. V. Matushkina
Federal State Scientifi c Institution “I. V. Michurin Federal Scientifi c Center”
Russian Federation
Russian Federation
I. N. Pronina
Federal State Scientifi c Institution “I. V. Michurin Federal Scientifi c Center”
Russian Federation
Russian Federation
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Review
For citations:
Matushkina O.V., Pronina I.N. THE ROLE OF CARBOHYDRATES IN CLONAL MICROPROPAGATION OF HORTICULTURAL PLANTS. Pomiculture and small fruits culture in Russia. 2018;54:106-110. (In Russ.) https://doi.org/10.31676/2073-4948-2018-54-106-110
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