EFFECTS OF GENETIC INTERACTIONS IN STRAWBERRY VARIETIES AT THE INHERITANCE OF PRODUCTIVITY TRAIT
Abstract
The article highlights the results of the evaluation by additive and non-additive effects of genetic interactions in the inheritance for the number of berries per strawberry plant, according to the values of heritability coefficient in the narrow sense h2. It is noted that for studied varieties the non-additive genetic effect predominates in most hybrid combinations. The varieties of strawberry (Belrubi, Marmolada) that can be an additive effect in the individual breeding selections are indicated.
About the Authors
V. I. Lapshin
FSBSI NCRRIH&V
Russian Federation
Russian Federation
V. V. Yakovenko
FSBSI NCRRIH&V
Russian Federation
Russian Federation
References
1. Ghoochani R., Vosough A., Karami F. Heritability, Genetic Variability and Relationship among Morphological and Chemical Parameters of strawberry Cultivars // Biological Forum: An International Journal, 2015. - 7(1). - P. 218-224.
2. Falconer D. S., Mackay T. F., Frankham R. Introduction to Quantitative Genetics (4th edn) // Trends in Genetics, 1996. - 12(7). - 280 p.
3. Федин М. А., Силис Д. Я., Смиряев А. В. Статистические методы генетического анализа. - М.: Колос, 1980. - 207 с.
4. Каньшина М. В. Селекция и генетико-статистический анализ наследуемости признаков ягод черной смородины // Плодоводство и ягодоводство России, 2009. - Т. XXII. - Ч. 2. - С. 73-79.
5. Программа и методика сортоизучения плодовых, ягодных и орехоплодных культур. - Орёл: ВНИИСПК, 1999. - 606 с.
6. Рокицкий П. Ф. Введение в статистическую генетику. - Минск: Вышэйшая школа, 1978. - 448 с.
Review
For citations:
Lapshin V.I., Yakovenko V.V. EFFECTS OF GENETIC INTERACTIONS IN STRAWBERRY VARIETIES AT THE INHERITANCE OF PRODUCTIVITY TRAIT. Pomiculture and small fruits culture in Russia. 2017;48(1):149-152. (In Russ.)
Views:
231
Email this article 
